Pineapple Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
2 small cans crushed pineapple, drained
1/2 c. finely chopped bell pepper
2 Tbsp. Lawry's seasoned salt
dash of garlic salt

Preparation

Mix and shape into balls, roll in chopped pecans and top with drained red cherries (freeze well).