Cole Slaw - cooking recipe
Ingredients
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1 c. shredded cabbage
1 c. shredded carrots
1/2 c. chopped pecans
1/2 c. raisins
8 oz. crushed pineapple
1 (3 oz.) pkg. orange flavored gelatin
3/4 c. mayonnaise
Preparation
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Mix all ingredients and put in refrigerator for 3 to 4 hours. Will keep for several days.
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