Cole Slaw - cooking recipe

Ingredients
    1 c. shredded cabbage
    1 c. shredded carrots
    1/2 c. chopped pecans
    1/2 c. raisins
    8 oz. crushed pineapple
    1 (3 oz.) pkg. orange flavored gelatin
    3/4 c. mayonnaise
Preparation
    Mix all ingredients and put in refrigerator for 3 to 4 hours. Will keep for several days.

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