Coffee Cake - cooking recipe

Ingredients
    2 1/2 c. flour
    2 c. brown sugar
    1/2 tsp. salt
    2/3 c. shortening
    2 tsp. baking powder
    1/2 tsp. soda
    1/2 tsp. cinnamon
    1/2 tsp. nutmeg
    2 well beaten eggs
    1 c. sour milk* or 1 c. water
    1/2 tsp. cinnamon
    nuts (optional)
Preparation
    Combine first 4 ingredients.
    Remove 1/2 cup of mixture to sprinkle on top of cake before baking.
    Add the baking powder, soda, 1/2 teaspoon cinnamon and nutmeg to remaining mixture.
    Add eggs and sour milk; beat until smooth.
    Pour into 2 (8-inch) greased cake pans.

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