Magic Cookie Bars - cooking recipe

Ingredients

1/2 c. margarine
1 can Eagle Brand milk
1 can flaked coconut
1 1/2 c. graham cracker crumbs
1 (6 oz.) pkg. semi-sweet chocolate chips
1 c. chopped nuts

Preparation

Preheat oven to 350\u00b0 (325\u00b0 for glass). In a 13 x 9-inch baking pan (dish) melt margarine in oven.
Sprinkle crumbs over margarine; pour Eagle Brand milk evenly over crumbs.
Top with remaining ingredients; press down.
Bake at 350\u00b0 for 25 to 30 minutes or until evenly browned.
Cool and cut into bars.
Store, covered, at room temperature.