Glazed Fruit Dessert(Serves 6) - cooking recipe

Ingredients

1 (3.4 oz.) pkg. instant vanilla pudding mix
1 (20 oz.) can crushed pineapple or pineapple chunks, liquid drained and saved
1 (11 oz.) can Mandarin oranges, drained
2 bananas, sliced

Preparation

In a mixing bowl, combine pudding and pineapple juice.
Stir until thickened.
Fold in oranges, pineapple and bananas. Refrigerate until serving.
Garnish with a dollop of whipped topping.