Sweet And Sour Meatballs - cooking recipe

Ingredients
    1 lb. lean ground beef
    1/2 cup dry unseasoned bread crumbs
    1/4 cup reduced sodium beef broth
    1 egg
    1 tsp. minced garlic
    2 tsp. reduced sodium soy sauce
    4 dashes hot pepper sauce
    1/4 tsp. dried thyme leaves
    1/2 tsp. salt
    1/2 tsp. pepper
    Sweet and Sour Sauce (recipe follows)
    Finely chopped parsley
Preparation
    Mix all ingredients except Sweet and Sour Sauce and parsley; shape into 20 meatballs and place in baking pan.
    Bake meatballs in preheated 350 degree oven until browned and no longer pink in center, about 20 minutes.
    Arrange meatballs in serving dish; pour hot Sweet and Sour Sauce over meatballs and sprinkle with parsley.
    Serve over noodles or rice.

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