No Guilt Brownies - cooking recipe

Ingredients

3 oz. unsweetened chocolate, chopped
1 c. granulated sugar
3/4 c. flour
3 egg whites
3/4 c. 2% low-fat cottage cheese
1 tsp. vanilla extract
1/4 tsp. salt
powdered sugar

Preparation

Heat oven to 350\u00b0.
Over very low heat, melt chocolate.
Cool slightly.
In food processor, puree all ingredients except powdered sugar and chocolate.
Blend well.
Add melted chocolate and mix well.
Pour into lightly greased 8-inch square pan.
Bake 20 to 25 minutes or until just set.
Sprinkle with powdered sugar. Cut into squares.
Makes 16 squares.