Apple Muffins - cooking recipe

Ingredients

1 1/2 cup packed brown sugar
2/3 cup oil
1 egg
1 cup sour milk
1 tsp. baking soda
1 tsp. salt
1 tsp. vanilla

Preparation

Stir together brown sugar, oil and egg.
Set aside.
Stir together milk, baking soda, salt, vanilla and add to brown sugar mixture alternating with 2 1/2 cup flour.
Fold in: 1 1/2 cup diced apple (don't peel) and 1/2 cup chopped nuts.
Pour into tin and sprinkle with melted butter.
Bake at 325 for 30 minutes.