Waverly Cookies - cooking recipe

Ingredients

1 box Waverly crackers
1 stick margarine
1 stick butter
1/2 c. sugar
1 c. pecans, chopped

Preparation

Line jellyroll pan with crackers (about 42 separated).
Melt margarine and butter.
Add 1/2 cup sugar and cook 2 minutes. Spread over crackers.
Sprinkle 1 cup pecans on top.
Cook 10 minutes at 350\u00b0.
Place on waxed paper at once (they are sticky and cool quickly).