Peach Cobbler - cooking recipe

Ingredients

1 stick butter or margarine
1 c. flour
1 c. sugar
1 c. milk
1 tsp. vanilla flavoring
1 large can (29 oz.) peaches, sliced

Preparation

Melt butter in 9 x 13-inch pan.
Mix flour, sugar, milk and flavoring.
Pour in butter.
Add peaches to mixture.
Bake at 350\u00b0 for 1 hour.