Chocolate Cheesecake - cooking recipe

Ingredients

1 1/4 c. chocolate wafer or graham cracker crumbs (about 20 wafers or 18 squares)
2 Tbsp. sugar
3 Tbsp. butter, melted
2 pkg. (8 oz. each) plus 1 pkg. (3 oz.) cream cheese, softened
1 c. sugar
1/4 c. cocoa
2 tsp. vanilla
3 eggs
Coconut Pecan Topping

Preparation

Heat oven to 350\u00b0.
Stir together crumbs and 2 tablespoons sugar; mix in butter thoroughly.
Press mixture evenly in bottom of ungreased 9-inch spring-form pan.
Bake 10 minutes.
Cool!