Banana Split Cake - cooking recipe
Ingredients
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1/2 c. butter, melted
2 c. graham cracker crumbs
2 eggs
2 c. powdered sugar
1 c. butter, softened
2 bananas, sliced
1 can (2 1/2 c.) crushed pineapple, drained
1 (9 oz.) carton whipped topping
1/2 c. chopped nuts
cherries
Preparation
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Combine 1/2 cup butter and graham cracker crumbs; press into 9 x 13-inch pan.
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