Banana Split Cake - cooking recipe

Ingredients
    1/2 c. butter, melted
    2 c. graham cracker crumbs
    2 eggs
    2 c. powdered sugar
    1 c. butter, softened
    2 bananas, sliced
    1 can (2 1/2 c.) crushed pineapple, drained
    1 (9 oz.) carton whipped topping
    1/2 c. chopped nuts
    cherries
Preparation
    Combine 1/2 cup butter and graham cracker crumbs; press into 9 x 13-inch pan.

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