Blueberry Muffins - cooking recipe
Ingredients
-
1/3 c. butter
1/4 c. sugar
1 egg, lightly beaten
1 c. milk
2 c. flour
4 tsp. baking powder
1/2 tsp. salt
1 c. blueberries
Preparation
-
Cream butter and sugar;
add
fruit
and egg, then milk and flour sifted with baking
powder and salt.\tBake in muffin tins at 350\u00b0 for 15 minutes or until done.
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