French Chocolate Pie - cooking recipe

Ingredients
    3 1/2 Tbsp. cocoa
    1 1/2 c. sugar
    1/2 stick of margarine (melted)
    1 can evaporated milk (small)
    2 eggs
    1 tsp. vanilla
Preparation
    Mix well and bake 350\u00b0 for 30 to 45 minutes in an unbaked pie crust.

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