Green Bean Casserole - cooking recipe

Ingredients

2 cans green beans
1 can cream of mushroom soup
2 Tbsp. butter
1 can asparagus
1 lg. can Durkee fried onions

Preparation

Preheat oven at 350 degrees.
Combine green beans, asparagus, soup and melted butter in baking dish.
Stir into mixture all of the Durkee fried onions except for 1/3 cup.
Top with remaining fried onions and bake until browned.