Nell Hughes' Sour Cream Coffee Cake - cooking recipe

Ingredients

1/2 ground pecans
2 tsp. sugar
1 tsp. cinnamon
2 sticks oleo (melted)
2 c. sugar
2 eggs
8 oz. sour cream
1 tsp. baking powder
1 tsp. vanilla flavor
dash of salt
2 c. plain flour

Preparation

Mix all ingredients together. Grease tube pan. Add a little batter, then sprinkle some pecan mixture over this.
Add a little more batter and some more pecan mixture, until it is all used up. Bake at 350\u00b0.