Mexican Coffee - cooking recipe

Ingredients
    1/2 c. whipping cream
    1/2 tsp. nutmeg
    1/2 tsp. cinnamon
    1 1/2 c. strong black coffee
    1/2 tsp. cinnamon
    sugar
Preparation
    Whip whipping cream with 1/2 teaspoon each of nutmeg and cinnamon.
    Spice coffee with 1/2 teaspoon cinnamon and sweeten to taste.
    Serve demi-tasse with generous spoonful of the whipped cream.
    Serves 4.

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