Spanish Rice - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 (24 oz.) jar medium salsa
1 medium onion, chopped
1/4 tsp. curry powder
6 c. cooked rice
1 small green pepper, chopped
3 to 4 cloves garlic, chopped
salt and pepper to taste

Preparation

Cook rice in a 5 or 6 quart Dutch oven.
Brown ground beef in skillet.
Drain.
Add green pepper, onion, garlic, curry powder, salt and pepper.
Simmer until tender.
Add salsa.
Simmer 5 minutes more.
Pour meat mixture over rice in Dutch oven.
Stir and heat through.