Sausage Balls - cooking recipe

Ingredients
    1 lb. pan sausage
    3 1/2 c. biscuit mix
    1 (10 oz.) pkg. shredded cheese
    1/4 tsp. red pepper
Preparation
    Combine all ingredients together.
    Shape into small balls. Bake at 350\u00b0 for 15 to 20 minutes.

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