Sausage Balls - cooking recipe
Ingredients
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1 lb. pan sausage
3 1/2 c. biscuit mix
1 (10 oz.) pkg. shredded cheese
1/4 tsp. red pepper
Preparation
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Combine all ingredients together.
Shape into small balls. Bake at 350\u00b0 for 15 to 20 minutes.
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