Peach Nut Bread - cooking recipe

Ingredients

2 1/2 c. flour
1 c. sugar
3 1/2 tsp. baking powder
1 tsp. salt
3 Tbsp. salad oil
3/4 c. milk
1 egg
1 c. mashed peaches
1 c. chopped nuts

Preparation

Grease and flour two loaf pans.
Preheat oven at 350\u00b0.
Mix all ingredients.
Beat on medium speed 1/2 minute.
Pour mixture into pans and bake 55 to 65 minutes.
Cool in pans 5 minutes before turning out to finish cooling.