Western Bean Casserole - cooking recipe

Ingredients

8 strips bacon
2 large onions
1 lb. hamburg
1 lb. can pork and beans
1 large can red kidney beans
1 large can lima beans
1/2 c. catsup
1/2 c. barbecue sauce
4 Tbsp. dark brown sugar
4 Tbsp. molasses
1 tsp. chili powder
1 tsp. soy sauce
salt, pepper and garlic salt to taste

Preparation

Cut bacon in pieces; saute with onion and hamburg until meat is lightly browned.
Add all the rest and stir.
Bake at 350\u00b0. Serves 12.