Mexican Cornbread - cooking recipe

Ingredients

1 c. yellow cornmeal
1/4 c. flour
1 tsp. salt
1/2 tsp. soda
1 c. grated cheese
1/2 medium onion, chopped
3 jalapeno peppers, chopped
1/4 c. cooking oil
1/2 c. buttermilk
2 eggs
1/2 c. cream style corn

Preparation

Preheat oven to 350\u00b0.
Place 1/4 c. cooking oil in pan and heat while mixing ingredients.