Crazy Cake - cooking recipe

Ingredients

1 1/2 c. sifted flour
1 c. sugar
1 tsp. baking soda
1/2 tsp. salt
3 Tbsp. Hershey cocoa powder, unsweetened
1/3 c. salad oil
1 Tbsp. vinegar
1 tsp. vanilla
1 c. milk

Preparation

Sift the dry ingredients into an ungreased 8-inch square pan. Make three little \"wells\" in dry ingredients.
Pour salad oil in one, vinegar in the second and vanilla in the third.
Add milk and stir with a fork until mixture is well blended.
Bake at 350\u00b0 for 30 minutes.
Cool.
Frost with your favorite frosting.