Entomatadas(Mexican Dish) - cooking recipe

Ingredients

2 lb. hamburger meat
2 pkg. taco seasoning
1/2 to 1 tsp. salt
1 pkg. large flour tortillas
2 (16 oz.) cans tomato sauce
1 white onion, chopped
1 tsp. salt
1 lb. shredded Cheddar cheese
1/2 lettuce head, diced (for garnish)
2 diced tomatoes
3 diced green onions
1 small pkg. sour cream
black olives, diced

Preparation

In skillet brown ground meat; drain.
Add taco seasoning and salt.
Remove from range.
Pour meat in flour tortillas; roll like burritos.
Place in a baking pan.
Set aside.
In a large saucepan, pour tomato sauce, white onion and salt; cook on medium heat for 20 minutes.
Pour over burritos.