Homemade Pie Crust - cooking recipe

Ingredients

3 c. plain flour
1 tsp. salt
1 egg
5 Tbsp. water
1 Tbsp. vinegar

Preparation

Mix
egg, water and vinegar together.
Combine salt and flour. Pour
egg
mixture into the center of the dry ingredients.
Stir with
a
fork
from
the middle to the outer edge until
mixed. Chill.
Roll
out and place in pie pans.
Makes enough dough for 5 pies.