Buckeyes - cooking recipe

Ingredients
    1 1/2 c. creamy peanut butter
    1 (16 oz.) box powdered sugar
    1 stick margarine, softened
    1 tsp. vanilla
    1 (12 oz.) pkg. chocolate chips
    1/2 bar paraffin
Preparation
    Mix peanut butter, powdered sugar, margarine and vanilla; blend well and shape into 1-inch balls.

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