Buckeyes - cooking recipe
Ingredients
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1 1/2 c. creamy peanut butter
1 (16 oz.) box powdered sugar
1 stick margarine, softened
1 tsp. vanilla
1 (12 oz.) pkg. chocolate chips
1/2 bar paraffin
Preparation
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Mix peanut butter, powdered sugar, margarine and vanilla; blend well and shape into 1-inch balls.
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