Easy Coconut Pie - cooking recipe

Ingredients

2 c. milk
3/4 c. sugar
1/2 c. biscuit mix
1/4 c. margarine
1 1/2 tsp. vanilla extract
1 1/3 c. coconut (Angel Flake)
4 eggs

Preparation

Mix all ingredients well in a bowl for 3 minutes.
Pour into greased 9-inch pie pan.
Let stand for 5 minutes. Bake at 350\u00b0 for 40 minutes.