Cracker Jacks - cooking recipe

Ingredients

3 c. brown sugar
3 sticks oleo
3/4 c. granulated sugar
2 gal. salted popcorn
1 c. peanuts (if wanted)

Preparation

Place brown sugar, oleo and granulated sugar in saucepan.
Mix well and boil for 1 minute.
Pour over popcorn.
Toss and mix well.
Bake at 250\u00b0 for 1 hour, stirring every 15 minutes.
Pour in peanuts, if wanted.