Chow-Chow - cooking recipe

Ingredients

1 1/2 gal. chopped cabbage (3 large heads)
1 gal. ground green tomatoes (2 gal. whole)
1 qt. ground onions (1/2 gal. whole)
1 c. salt
2 tsp. black pepper
3 tsp. ground mustard
1 tsp. ground cloves
1 tea cup mustard seed
1 tea cup sugar
5 pt. vinegar

Preparation

Mix all together; boil 20 minutes.
Seal while hot.