Elsie'S Crispy Sweet Pickles - cooking recipe
Ingredients
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4 gal. cucumbers
2 gal. cold water
4 c. coarse salt
2 small boxes alum pickling spice (fistful)
1 gal. vinegar
10 lb. sugar
Preparation
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Note:
There is no cooking of the pickles.
Takes approximately 12 days.
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