Watergate Salad - cooking recipe

Ingredients

1 (6 oz.) pkg. instant pistachio pudding mix
1 medium can crushed pineapple
1 c. miniature marshmallows
1 c. chopped nuts (optional)
1 (8 oz.) carton Cool Whip

Preparation

Pour pineapple over dry pudding mix.
Mix well; add other ingredients.
Mix well.
Chill.