Cocoa Cake - cooking recipe

Ingredients

1 3/4 c. sugar
3/4 c. shortening
2 eggs
1 tsp. vanilla
2 c. flour
3/4 c. cocoa
1 1/4 tsp. baking soda
1/2 tsp. salt
1 1/3 c. water

Preparation

Mix dry ingredients.
Mix in shortening, then water and eggs. Cook at 350\u00b0 for 30 to 35 minutes.