Eggs In A Cloud - cooking recipe

Ingredients

10 (1/8-inch) slices salami
8 (3/4-inch) slices Italian bread, toasted and buttered
1/4 lb. sliced Jarlsberg cheese
8 large eggs
1/2 tsp. dry mustard
1/3 tsp. paprika

Preparation

Preheat oven to 400\u00b0.
Lightly grease 13 x 9 x 2-inch baking dish.
Cut salami in half; arrange, cut side down, around edge of prepared dish.
Arrange bread over bottom of dish.
Arrange cheese slices on top of bread.