Linda'S Lasagne - cooking recipe
Ingredients
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lasagne noodles
1 1/2 to 2 lb. hamburger
1 large can tomato sauce
1 (12 oz.) can tomato paste
1 pkg. spaghetti seasoning mix
medium size container cottage cheese
medium size container sour cream
1 pkg. Monterey Jack cheese
Preparation
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Brown hamburger; drain excess fat.
Add spaghetti mix, then tomato sauce and tomato paste.
Let simmer.
Cook lasagne according to package directions.
Drain noodles.
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