Linda'S Lasagne - cooking recipe

Ingredients
    lasagne noodles
    1 1/2 to 2 lb. hamburger
    1 large can tomato sauce
    1 (12 oz.) can tomato paste
    1 pkg. spaghetti seasoning mix
    medium size container cottage cheese
    medium size container sour cream
    1 pkg. Monterey Jack cheese
Preparation
    Brown hamburger; drain excess fat.
    Add spaghetti mix, then tomato sauce and tomato paste.
    Let simmer.
    Cook lasagne according to package directions.
    Drain noodles.

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