Peanut Butter Meltaway Cake - cooking recipe

Ingredients

1 c. oleo
1/2 c. cocoa
1 c. water
2 c. sugar
2 c. flour
2 beaten eggs
1/4 c. milk
1 tsp. soda
1 tsp. vanilla

Preparation

Cook the first 3 ingredients over low heat until bubbling and not lumpy.
Pour hot mixture over the sugar and flour.
Add the beaten eggs, milk, soda and vanilla. Beat until smooth. Grease and flour a 15 x 10-inch pan or jelly roll pan.
Pour batter into pan and bake at 350\u00b0 for 25 minutes.
Cool completely.