Cherry Cheese Cake Milk Brownies - cooking recipe

Ingredients

1 Duncan Hines milk chocolate brownie mix
12 oz. cream cheese
1/4 c. milk
1 tsp. vanilla
1/2 c. melted butter
1/2 c. chopped pecans
1/2 c. sugar
1 egg
1 c. well drained, chopped maraschino cherries

Preparation

Brownie Crust:
Stir together the brownie mix, butter and chopped pecans to form a crumb mixture.
Set aside 1 1/2 cups crumb mixture.
Put remaining mixture in bottom of a 9 x 13-inch baking pan to form crust. Bake at 350\u00b0 for 10 minutes.