Beef Stir-Fry - cooking recipe

Ingredients
    1 to 2 Tbsp. sesame oil
    1 tsp. five-spice powder
    2 lb. sirloin, cut into thin slices
    1/4 c. soy sauce
    1 Tbsp. cornstarch
    1/2 c. beef broth
    1 tsp. red pepper flakes
    2 Tbsp. vegetable oil
    1 tsp. fresh ginger, grated
    2 cloves garlic, grated
    1 onion, chopped
    2 c. bean sprouts
    1 c. snow peas
Preparation
    Combine sesame oil and five-spice powder in a skillet and heat to medium-high heat; add beef and brown. Remove from pan.

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