Hot Chicken Salad - cooking recipe

Ingredients

2 c. diced chicken
1/2 c. slivered almonds
1/2 tsp. Accent
2 Tbsp. lemon juice
2 c. diced celery
1/2 tsp. salt
1/2 tsp. grated onion
1 c. Hellmann's mayonnaise

Preparation

Toss the ingredients together; cover with grated cheese and a few crushed potato chips.
Bake at 375\u00b0 for 20 minutes.