Ingredients
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1 c. warm water
1 pkg. yeast
1 Tbsp. sugar
1 Tbsp. oil
3/4 tsp. salt
3 c. flour
Preparation
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Dissolve yeast in warm water.
Mix the remaining ingredients together, mixing the third cup by hand.
Set in a bowl in warm water with damp towel over top for 15 minutes.
Cook for 10 to 12 minutes at 425\u00b0.
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