Chicken And Wild Rice - cooking recipe

Ingredients

1 stick butter
1/2 small onion, chopped
1 can mushroom soup
1/2 c. milk
1 1/2 Tbsp. self-rising flour
salt and pepper
1 chicken, cooked and deboned
1 box Uncle Ben's original brown wild rice
1 c. grated cheese

Preparation

Cook chicken; skin and debone.
Pull apart in chunks.
Melt butter and saute onion.
Add soup, milk, flour and salt and pepper.
Cook until thick.
Cook wild rice as directed on box.
In baking dish, put 1 layer of rice and 1 layer of chicken, then add sauce.
(May make 2 layers.) Bake, uncovered, in oven at 350\u00b0 for 20 minutes.
Add grated cheese.