Hot Bean And Cheese Dip - cooking recipe

Ingredients

1 can bean with bacon soup
1 c. Cheddar, shredded
1 tsp. onion powder
dash of garlic

Preparation

Heat all ingredients plus 1/4 cup water in saucepan. Stir constantly until heated through.
Keep warm in crock-pot.
Serve with Fritos or tortilla chips.