Cranberry Salad - cooking recipe

Ingredients

1 lb. ground cranberries
2 c. finely chopped celery
1 c. chopped nut meats
1 (3 oz.) pkg. raspberry jello
2 c. sugar
1 orange, ground rind and all
2 c. chopped apples (with skin)
1 (3 oz.) pkg. orange jello
3 c. boiling water (use less if you want a firmer salad)

Preparation

Dissolve sugar and jello in boiling water.
Let cool to lukewarm and combine with remaining ingredients.
Can be molded, if desired.