Million Dollar Fudge - cooking recipe

Ingredients
    5 c. sugar
    1 (15 1/2 oz.) can Milnot or Pet
    1 stick margarine
    1 tsp. vanilla
    16 oz. milk chocolate
    12 oz. dark chocolate
    1 (7 oz.) jar marshmallow cream
Preparation
    Mix well; add 1 pound pecans.
    Mix well.
    Pour into buttered pan (I use Pam).
    Makes approximately 7 pounds.

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