Million Dollar Fudge - cooking recipe
Ingredients
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5 c. sugar
1 (15 1/2 oz.) can Milnot or Pet
1 stick margarine
1 tsp. vanilla
16 oz. milk chocolate
12 oz. dark chocolate
1 (7 oz.) jar marshmallow cream
Preparation
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Mix well; add 1 pound pecans.
Mix well.
Pour into buttered pan (I use Pam).
Makes approximately 7 pounds.
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