1-2-3 Rolls - cooking recipe

Ingredients

2 c. self-rising flour
1 egg
1/4 c. sugar
1/4 c. oil
1 pkg. RapidRise yeast
1 c. lukewarm water

Preparation

Dissolve yeast in water.
Mix all ingredients well.
Stir with spoon.
Drop into greased muffin tins and bake at 450\u00b0 for 12 to 15 minutes.