Truckers' Beans - cooking recipe

Ingredients

1 lb. Italian sausage (hot or sweet; your preference)
2 big onions, chopped
2 cans cut green beans, drained
2 cans kidney beans, drained
1 can cut yellow beans, drained
1 can tomato soup
1 can pork and beans
1 small can tomato paste
2 Tbsp. oil
1 green pepper, chopped
2 to 3 cloves garlic, minced
2 Tbsp. sugar
oregano to taste
chili powder to taste

Preparation

In large skillet, saute onions and green pepper until slightly softened.
Push sausage out of casing; brown in same pan.
Drain excess fat.
Combine all ingredients; heat through.
(Or put in large casserole and bake at 400\u00b0 for 35 to 40 minutes).
Makes 12 generous servings.