Rolls - cooking recipe

Ingredients

1 pkg. of yeast
1 tsp. sugar
1/4 c. luke warm water
1/3 c. sugar
1/2 c. crisco
1 egg, slightly beaten
1 c. luke warm water
4 c. flour

Preparation

Dissolve 1 package yeast and 1 teaspoon sugar in 1/4 cup of luke warm water.
Let stand a few minutes.