Steak Marinade - cooking recipe

Ingredients

2 Tbsp. butter
2 Tbsp. vinegar
2 Tbsp. Worcestershire sauce
2 Tbsp. ketchup
2 Tbsp. chili sauce
2 Tbsp. French dressing
2 Tbsp. honey

Preparation

Put ingredients in saucepan and bring to a slow boil.
May add any other spices which you may desire.
Pour over steak, pork chops or chicken in a long cake pan or dish.
Refrigerate at least 2 hours, then grill.