Eggless White Cake - cooking recipe

Ingredients

1/4 c. shortening
1 c. sugar
2 c. flour
1/2 tsp. soda
1/2 tsp. baking powder
1 tsp. salt
1 c. buttermilk
1 tsp. vanilla

Preparation

Cream shortening with 1 cup sugar.
Sift together the flour, soda, baking powder and salt.
Add alternately 1 cup buttermilk with dry ingredients to the shortening-sugar mixture.
Add the vanilla.
Pour in a greased, floured 8 1/2-inch square pan.
Bake 30 to 35 minutes at 350\u00b0.