Ranch Style Beans - cooking recipe

Ingredients

2 Tbsp. butter
1 lb. ground beef or chuck
1 envelope Lipton onion soup mix
2 (1 lb. size) cans pork and beans, drained
1 (1 lb. size) can kidney beans, drained
1 c. catsup
1/2 c. water
2 Tbsp. prepared mustard
2 tsp. vinegar

Preparation

Brown meat in butter.
Stir in soup mix.
Add all other ingredients.
Put in 2 1/2-quart baking dish.
Bake for 30 to 35 minutes, until bubbly.
Serve with green salad, rolls and coffee.