Simple Chicken Italiano - cooking recipe
Ingredients
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3/4 lb. thin strip chicken breasts
3/4 c. reduced calorie Italian dressing
16 oz. pkg. Green Giant American mixture frozen veggies (California style)
hot cooked pasta
grated Parmesan cheese (optional)
Preparation
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In a large skillet, combine chicken and about 1/3 of the Italian dressing.
Saute until chicken starts to brown.
Add veggies and remaining dressing.
Cover and simmer 7 to 9 minutes until veggies are crisp-tender, stirring frequently.
Serve over pasta; sprinkle with cheese.
Makes 5 servings.
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